GRAVIERA
GRAVIERA
Made from 100% Greek
sheep and goat milk
Available in:
VACUUM | 300g |
RODA | 9.5kg |



Aged cheese of exceptional taste
Hard cheese aged to perfection to give unique flavors and aromas, made from 100% sheep and goat milk collected from the pastures of Mt Olympus. It can be added to all recipes that include hard cheese and in combination with sweet tastes like honey and fruits.
Ingredients:
Blend of Pasteurized Sheep's Milk (>90%) and Pasteurized Goat's Milk (<10%), Sea Salt 2g, Lactic Acid Culture, Rennet
Allergens: MILK
Characteristics:
Maximum Humidity: 40%
Minimum Dry Fat: 40%
Kept in the refrigerator: +2°C to +4°C
Nutritional Declaration:
Per | 100g | 30g | %RI* (30g) |
Energy | 1670KJ /403kcal | 501KJ /120.9kcal | 6.0% |
Fat | 33g | 9.9g | 14.1% |
of which saturates | 21g | 6.3g | 31.5% |
Carbohydrate | 0.5g | 0.2g | 0.1% |
of which sugars | 0.5g | 0.2g | 0.2% |
Proteins | 25.5g | 7.7g | 17% |
Salt | 2g | 0.6g | 10% |